tag:blogger.com,1999:blog-131055172181434557.post7723702767546150533..comments2023-11-03T08:25:59.630-04:00Comments on delicious ambiguity: Along the beltKatie Doddhttp://www.blogger.com/profile/17859498009968569953noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-131055172181434557.post-72314185811052749212014-04-03T08:46:07.397-04:002014-04-03T08:46:07.397-04:00Thanks for reading Grace Ann! I think I've see...Thanks for reading Grace Ann! I think I've seen that taco recipe on your blog - it looks delicious!! We'll have to try it sometime... I wonder if it would work without a tortilla press? And very true about the blog name, I guess I'm all set on that one :)Katie Doddhttps://www.blogger.com/profile/17859498009968569953noreply@blogger.comtag:blogger.com,1999:blog-131055172181434557.post-19543287250280302462014-04-03T05:44:01.032-04:002014-04-03T05:44:01.032-04:00One of our current favorites is black bean tacos w...One of our current favorites is black bean tacos with roasted sweet potatoes and grilled onions. All on homemade corn tortillas with sour cream, grated cheese, salsa, avocado, and cilantro as garnishes. So delicious! I liked to get inspiration from a couple of favorite food blogs: Joy the Baker and My New Roots. :-) Love your post! And I think this blog could easily transition into a food blog. Grace Ann Ekströmhttps://www.blogger.com/profile/08665910561218867778noreply@blogger.com